
Parrilladas
Everything off the open grill. Bistec ranchero, tampiqueña, pollo a la parrilla, lamb chops, and the Parrillada Mexicana built for the middle of the table and several sets of hands. This is the section to order when there is something to celebrate — which, on a Herradura weekend with live music playing, is most nights.
- BISTEC RANCHERO$29.99
Grilled skirt steak topped with salsa ranchero, onions, and bell peppers. Served with nopales salad, Mexican rice, and refried beans.
- TAMPIQUEÑA$29.99
Grilled skirt steak, an enchilada with your choice of red or green salsa, and sour cream. Served with Mexican rice, refried beans, lettuce, guacamole, and tortillas.
- POLLO A LA PARRILLA$20.99
Marinated grilled chicken breast. Served with Mexican rice, refried beans, and sautéed vegetables
- EL PATRONPopular$27.99
Grilled steak, chicken, and shrimp, served with Mexican rice, salad, refried beans, and tortillas.
- LAMB CHOPS$34.99
Perfectly seasoned grilled chops, served with seasoned Cambry potatoes.
- PARRILLADA MEXICANA$49.99
Sizzling grilled skirt steak, chicken, chorizo, carnitas, chile relleno, tamal, nopales (cactus), and enchiladas. Served with Mexican rice, refried beans, and your choice of corn or flour tortillas.
- For Two$49.99
- For Four$95.99
- PARRILLADA LOS AMIGOS$49.99
Sizzling shrimp and calamari sautéed in a garlic ranchero sauce with onions and bell peppers. Grilled salmon, chicken, steak, and Mexican Monterey papas. Served with Mexican rice, refried beans, and your choice of corn or flour tortillas.
- For Two$49.99
- For Four$95.99
