Soups & Salads

TACO SALAD

Chef's salad blend, topped with ground beef, cheddar and jack cheese, tomatoes, onions, and cilantro. Topped with guacamole, pico de gallo, and sour cream.

CHICKEN TORTILLA SOUP

Comforting traditional chicken soup, topped with tortilla strips, sour cream, and cilantro, served with fresh avocado. Great for a starter course.

• 6oz$5.99
• 10oz$8.99

CHICKEN VEGETABLE SOUP

Comforting slow-cooked chicken breast with seasonal vegetables and a small side of Mexican rice.

• Cup$6.99
• Bowl$9.99

POZOLE

Traditional pork or chicken and Mexican hominy stew. Served with tostadas, shredded lettuce, onions, and oregano.

7 MARESPopular

A blend of calamari, mussels, octopus, scallops, shrimp, and white fish cooked in a red guajillo base served with cilantro, onions, and red pepper flakes.

MENUDOSpicy

Traditional Mexican spicy stew with a chili pepper base broth.

CALDO DE RES

Mexican beef soup made with a flavorful beef broth and vegetables.